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Main Menu

Starters

Salads

Serves from 10 to 15 persons
Prices may vary due to the ongoing change in materials prices

Smoked Salmon Salad
EGP 1,500

Rucola, Smoked Salmon, Avocado & Almonds

Burrata Salad
EGP 1,500

Rucola, Burrata, Eggplants & Walnuts

Blue Cheese Salad
EGP 1,500

Rucola, Figs, Walnuts & Blue Cheese

Waldorf Salad
EGP 1,250

Lettuce, Walnuts & Apple

Shrimp Salad
EGP 1,750

Shrimp & Vegetables

Chicken Barbecue Salad
EGP 1,500

Chicken, Lettuce, Corn, Red Beans & Avocado

Avocado & Salmon Salad
EGP 1,750

Avocado, Salmon, Parsley & Lettuce

Greek Salad
EGP 1,100

Greek fetta, Cucumber, Tomatoes & Black Olives

Couscous Salad
EGP 1,250

Couscous, Green Olives, Walnuts & Onions

Hawaiian Potato Salad
EGP 1,000

Potato, Corn, Peas & Apple

Fattoush Salad
EGP 750

Lettuce, Tomato & Cucumber

Thai Beef Salad
EGP 1,750

Beef, Mixed Greens, Bean Sprouts & Cherry Tomatoes

Cranberry Salad
EGP 1,500

Cranberry, Halloumi Cheese, Mix Greens & Raisin

Black Lentil Salad
EGP 1,000

Black Lentil, Capsicum & Eggplant

Pineapple Noodle Salad
EGP 1,250

Pineapple, Noodle, Capsicum & Cabbage

Italian Pasta Salad
EGP 1,350

Pasta, baby mozzarella, cherry tomato & basil

Shrimp Tabola Salad
EGP 1,500

Shrimp, Mixed Greens, Tomatoes & Bulgur

Main Dish

Poultry

Serves from 10 to 15 persons

Chicken Musakhan
EGP 1,350

Served Labneh Sauce

Chicken with Mushroom Sauce
EGP 2,000

Served with Mashed Potatoes

Indian Butter Chicken
EGP 2,000

Served with Coconut Rice

Chicken Tandoori Skewers
EGP 1,850

Served with Saffron Rice

Sharkaseya
EGP 2,000

Served with walnut sauce

Whole Turkey
EGP 5,000

Served with Rice, Vermicelli, or Fruits

Stuffed Turkey Breast
EGP 2,500

Served with Saffron Rice & Sauteed Vegetables

Duck Fillet
EGP 2,500

Served with Freekeh & Dried Fruits

Chinese Duck
EGP 2,250

Served with Crêpe & Green Onions

Turkey Breast
EGP 2,500

Served with Walnut Gravy Sauce

Chicken Sweet & Sour
EGP 2,000

Served with Chinese Rice

Chicken Fattah
EGP 1,950

Served with Yogurt Sauce

Keshk Fattah
EGP 1,750

with fried onions

Duck Fattah
EGP 2,000

Served with Onion Sauce

Molokheya Fattah
EGP 1,950

Drizzled with Oriental Sauce

Mini Semman
EGP 2,250

Served with Lesan Asfour

Moroccan Chicken
EGP 2,000

Served with Couscous

Balsamic Chicken
EGP 1,750

Topped with baby mozzarella & cherry tomatoes

Oriental Duck
EGP 2,000

Served with Rice & Onion Sauce

Main Dish

Beef

Serves from 10 to 15 persons

Roast Beef
EGP 2,500

Served with Prune Sauce & Mashed Potato

Beef Fillet
EGP 3,500

Served with Mustard, Mushroom, Pepper or Blue Cheese Sauce

Veal Shanks & Pickled Lemon
EGP 3,000

Served with Vermicelli

Onion veal shanks
EGP 3,000

Served with Green Freekeh

Veal Shoulder
Ask for price

Served with Vegetables

Veal Thigh (35 Pax)
Ask for price

Served with Saffron Rice & Nuts

Oxtail Tagine
EGP 2,000

Served in a pottery tagine

Lamb Shanks
EGP 2,500

Served with saffron rice

Puff Pastry Lamb Shanks
EGP 2,750

Served with Your Choice of Rice

Asian Stir Fry Beef
EGP 3,950

Served with Vegetables Noodles

Veal Shank Fattah
EGP 3,000

Served with Coriander Sauce

Fattah with Veal Shanks
EGP 3,000

Served with Oriental sauce

Fattah with Kawaree
EGP 2,000

Served with Oriental sauce

Piece of Veal Thigh
Ask for price

Served with Vegetables, Rice or Vermicelli

Spinach Fillet Rolls
EGP 3,950

Served with Pepper Sauce

Oven Roast Beef
EGP 2,500

Served with Gravy Sauce & Veggies

Kofta Roll Sticks
EGP 1,750

Served with Hummus Sauce & Red Sauce

Beef Stroganoff
EGP 3,500

Served with White Rice

Main Dish

Seafood

Serves from 10 to 15 persons

Salmon Teriyaki
EGP 3,000

Served with Spinach

Salmon with Shrimp
EGP 3,500

Served with Green Rice

Whole Salmon (25 pax)
EGP 4,000

Stuffed with Shrimp & Spinach

Indian Shrimp Curry
EGP 2,750

Served with Coconut Rice

Shrimps with Saffron Sauce
EGP 2,750

Served with White Rice

Seabass Paupiette
EGP 2,500

Stuffed with Shrimp

Shrimp Konafa Rolls
EGP 2,000

Served with Sweet & Sour Sauce

Shrimp white sauce
EGP 2,750

Served with green rice

Butterfly Shrimps
EGP 2,750

Served with Pink Sauce

Spinach Seabass
EGP 2,750

Served with Mashed Potatoes

Grilled Seabass
EGP 2,500

Served with Lemon Butter Sauce

Fried Seafood Bomb
EGP 5,000

Seabass, Shrimps, Calamari & Seafood Rice

Seafood Gratin
EGP 2,000

Shrimp, Calamari, Mussels, Fish

Fried Seafood Platter
EGP 3,000

Served with Tartar Sauce

Seafood Rice
EGP 2,500

Shrimp, Mussels

Shrimp Noodles
EGP 2,000

Glass or Egg Noodles

Shrimp Fattah
EGP 2,000

Drizzled with Yogurt Sauce

Shrimp Crêpe
EGP 2,500

Served with Creamy Sauce

Seabass with Potatoes
EGP 3,750

Served with Creamy Sauce

Butter Garlic Lobsters
Ask For Price

Served with Lemon Garlic Sauce

Creamy Seabass with Artichoke
EGP 3,000

Served with White Rice

Butter Seabass
EGP 3,250

Served with Cherry Tomatoes, Olives & Rosemary

Oven Shrimp Pasta
EGP 2,000

Cooked with Creamy Sauce

Sides

Vegetables

Serves from 10 to 15 persons

Okra Tagine
EGP 1,500

Served with Veal Shanks

Artichoke with Minced Beef
EGP 1,500

Cooked in red sauce

Spinach & Artichoke Gratin
EGP 1,500

Cooked with cheese mixture

Broccoli Gratin
EGP 1,500

Served with Blue Cheese Sauce

Artichoke Gratin
EGP 1,500

Served Creamy Sauce

Indian Black Lentils
EGP 1,250

Served with Naan Bread

Grilled Halloumi
EGP 1,250

Served with Grilled Veggies

Eggplant Fattah
EGP 1,750

Topped with Crispy Almonds

Potato Gratin
EGP 1,250

Cooked in a Rich Creamy Sauce & Parmesan Cheese

Sides

Carbs

Serves from 10 to 15 persons

Vine Leaves
EGP 1,250
Kawaree Vine Leaves
EGP 2,000
Dolma Mix
EGP 1,250
Stuffed Onion
EGP 1,250
Mini Mombar
EGP 1,250
Muammar Rice
EGP 1,000
Muammar Rice & Liver
EGP 1,500
Sausages Golash
EGP1,300
Herbed Basmati Rice
EGP 950
Saffron Rice & Dried Fruits
EGP 1,500
Khalta Rice with Chickens Liver
EGP 1,500
Minced Meat Rokak
EGP 1,200
Cheese & Vegetables Pie
EGP 1,000
Vegetables Golash
EGP 1,000
Spinach Ricotta Golash
EGP 1,200
Onion Rosemary Pie
EGP 1,000
Sides

Desserts

Serves from 10 to 15 persons

Chocolate Mud
EGP 1,000
Profiteroles
EGP 1,500
Lotus Cheesecake
EGP 1,500
Mango Cheesecake
EGP 1,500
Cherry Cheesecake
EGP 1,500
Strawberry Meringue
EGP 1,500
Dates Meringue
EGP 1,500
Mango Meringue
EGP 1,500
Nougatine Ice Cream
EGP 1,500
Rose Delights Ice Cream
EGP 1,250
Mistika Ice Cream & Pistachio
EGP 1,750
Layaly Beirut
EGP 1,000
Chocolate Stella
EGP 1,000
Chocolate & Caramel Madness
EGP 1,000
Pistachio Cream Bites
EGP 1,750
Golash with Nuts
EGP 950
Konafa with Mehalabeya
EGP 750
Konafa with Cream
EGP 850
Dates Gratin
EGP 1,000
Halawa & Cream Fattah
EGP 850
Medalaa
EGP 1,500
Sweet Potato & Whipped Cream
EGP 1,000
Pumpkin Mehalabeya
EGP 1,200
Caramel Rice Pudding
EGP 850
Dates Tart
EGP 950
Mehalabeya with Pistachio
EGP 850
Pudding Cheesy Golash
EGP 1,250
Sides

Finger food

25 Pcs per order

Fattoush Salad
EGP 750
Smoked Salmon Salad
EGP 1,500
Shrimp Pops
EGP 1,500
Shrimp Cocktail
EGP 1,500
Vine Leaves
EGP 950
Beef Shawerma
EGP 1,500
Chicken Shawerma
EGP 1,250
Mini Burger
EGP 1,500
Chicken Buffalo Sauce
EGP 1,250
Tuna Wrap
EGP 1,200
Salmon Wrap
EGP 1,750
Duck Quesadillas
EGP 1,750
Mini Kobeba
EGP 1,250
Mini Mombar
EGP 950
Salmon Bites
EGP 1,750
Roquefort Salad
EGP 1,350
Shrimp Guacamole
EGP 1,750
Cheese, Olive Tartlet
EGP 1,200
Grison Grissini
EGP 1,200
Tuna Bites
EGP 1,000
Salami Cheese Bites
EGP 1,500
Kofta Bites
EGP 1,500
Falafel Bites
EGP 1,100
Burger Bites
EGP 1,250
Mexican Tortilla Flowers
EGP 1,300
Mini Roast Beef
EGP 1,500
Cheese Puff Pastry
EGP 1,100
Meatballs with Farfalle
EGP 1,500
Marshmallow with Nutella
EGP 1,250
Chocolate Mud
EGP 1,000
Cheesecake Cherry
EGP 1,500
Cheesecake Lotus
EGP 1,500
Cheesecake Mango
EGP 1,500
Caramelized Choux
EGP 1,500
Sweet Potato
EGP 1,000
Mehalabeya Pistachio
EGP 950
Chocolate Tartlet
EGP 1,200
Berries Puff Pastry
EGP 1,250
Stuffed Dried Fruit Bites
EGP 1,250
Ghada's Addiction
EGP 1,950
Meshaltet Bites
EGP 1,000
Creamy Fruit Bites
EGP 1,250
Peanut Butter Chocolate Cups with Berries
EGP 1,950
Sides

Brunch

Serves from 10 to 15 persons

Spinach Dip
EGP 1,200

Served with Nachos

Lebneh Dip
EGP 1,200

Served with Nachos

Seafood Platter
EGP 5,500

Shirmp, Salmon, Caviar, Roe, Crab, Herring & Mussels

Shrimp Platter
EGP 3,000

Served with Cocktail Sauce

Salmon Platter
EGP 5,000

Served with Labneh Sauce

Cheese Platter
EGP 4,000

Selection of Imported Cheese

Falafel Platter
EGP 1,250

Served with 4 Sauces

Fool Fatteh
EGP 1,000

Drizzled with Yogurt Sauce

Greek Yogurt Trifle
EGP 1,750

Served with Berries

Meshaltet Platter
EGP 1,500

Served with 4 sauces

Shakshoka Platter
EGP 1,000
Waffle Platter
EGP 1,500
Shrimp & Salmon Platter
EGP 5,000
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